Szechwan Style Tofu !!

  Feeling lazy / don’t have any idea for dinner tonight ? Don’t get stress of thinking it, here is the delicious & healthy Chinese take-out recipe Schewan style tofu !! Szechuan cuisine, Sichuan cuisine, or Szechwan cuisine is a style of Chinese cuisine originating from Sichuan province in southwestern China. It has bold flavors,…

Mutton Dum Biriyani / Indian Easter Mutton dum Biriyani !!!

Sunday’s Easter special mutton biriyani. So I hope everybody enjoying this spring holidays. This is easy & quick dum biriyani recipe. While preparing non vegetarian biriyani, it’s very important to marinate the meat with yogurt & spices. Here, I have listed ingredients for marination & mostly I always marinate for overnight, so that it helps meat to…

Mint Pickle / Mint Chutney / Puthina Pickle !!!

Who don’t love pickles? In India, pickling plays a major role in culture & religion. Pickling is connected to the ancient art of preserving food by curing it with salt or sugar. Mint pickle / pudina chutney is one of the famous pickle in south India. I love mint pickle, more than any other pickle. I…

Spicy Red Snapper Fish Curry / Sankara Meen Curry !!!

Last week, me & my husband went to Eastern Market, this is one of biggest farmers market in Detroit, Michigan (United States). It is really nice place to purchase fresh vegetables, fruits & meat. We went to fish shop near to the market, brought some whole red snapper fish 2 nos. (weigh 1 lobe) which…

Spicy Yogurt Based Mushroom curry !!!

  Today’s recipes is my favorite spicy yogurt based mushroom curry. I love mushroom, so once in a week I make sure to prepare it. The recipes mostly I use to make with mushrooms are biriyani, soups, salad, sauteed mushroom, fried rice etc., (shortly I will post). Mushroom is the nutritious fungus, 80 percent of…

Vegetable Pulav / Pilav / Mixed Vegetable Rice

Vegetable pulav is a simple & easy one pot meal. This is a mild aromatic rice with loads of veggis. Here, I used basmathi rice which is long grain, whole spices & frozen mixed vegetable (sometimes I feel lazy to cut vegetables). I followed pressure cooker method, because it’s the easiest way to cook, the…

Sweet Tapioca Patties / Cassava patties / Maravalli Kizhangu Inippu adai !!!

Today, I wanna introduce a new recipe from my kitchen trials !!! this is the recipe I learned from my neighborhood. It’s really a delicious & healthy evening snack recipe for kids. In India, the term “tapioca-root” is used to represent the root of the plant (cassava), rather than the starch. In some other region, it…

Carrot Halwa / Gajar ka Halwa !!

For the past two weeks, my husband longing for the carrot halwa. He loves dessert after finishing his lunch on Sunday. In Indian it’s an traditional way to serve dessert before & after a meal, because before meal helps to increase our appetite & after meal is helps for good digestion. Carrot halwa is one…

Easy South Indian Style Sardines Fish Curry / Kavala Meen Kuzhambu !!!

Sardines / kavala meen curry is one of the famous recipe in South India. Sardines fish is a small sea fish, which is good for health. South Indian fish curry, mostly prepared by using tomato / tamarind based, the soreness of tomato / tamarind helps to get rid of fishy smell & enhances its taste….

Orange Flavored Chicken Biriyani!!!

Today, I decided to give a new attempt by changing the flavor of my chicken biriyani. While searching, I found lot of oranges in my refrigerate, I suddenly took out, peeled, de seeded, extracted the juice & substitute it with water. But I bet you, this orange flavored biriyani was exquisite taste. Make-sure, while adding the spices, sometimes…